Ice Water System
In order to reduce the effectiveness of the microorganisms that cause milk deterioration, it should be cooled quickly after milking.
The purpose of the ice water tank is to provide that the temperature is first reduced to +4 ° C in order to maintain the quality of the first step after milking.
The high cooling capacity needed in a limited time period is met with our ice accumulating water cooling devices and the milk is cooled as soon as possible and stored in insulated milk tanks in the factory.
In addition, it is used in other business lines of the food industry, concrete production, plastic, and chemical industry.